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ACC Culinary Arts & Baking and Pastry Scholarship

The Culinary Arts Department awards 2 – $1,000 Scholarships each award period (Spring & Fall) for current Culinary and Pastry Arts Students who meet the following criteria:

● Culinary Arts major.
● Have at least a 3.0 GPA as a first-time, former, or current ACC student.
● Include a 1000 word essay that answers the question, “Do you feel that community service
should be taught in the culinary arts program and why?”
●Financial need (as determined by ACC Financial Aid Office).

The deadlines for applications are November 1st (Spring) and April 1st (Fall) of each year.

Students must complete the General Application located within the Culinary Arts/Baking & Pastry Scholarship page. Note: Your culinary essay must be attached to the application.