Culinary advising is a crucial step for all culinary and pastry students. Advising allows us to ensure that there are enough seats available to culinary students by approving courses based on the student’s progression and status in the program.<\/p>\n
Current and former culinary and pastry\u00a0 students will need to follow the procedures below to meet the requirements for registration:<\/p>\n
Plan for Advising.<\/strong> \u00a0Current culinary and pastry students must submit a student petition<\/a> as part of the advising process to have culinary and pastry courses unlocked for registration.\u00a0 We recommend reviewing your Degree Plan<\/a>, Course Schedule<\/a>, or Registration Eligibility Times<\/a> to prepare for Culinary Advising and registration.<\/p>\n Classes may fill quickly and being prepared will ensure you get the classes you need.<\/p>\n <\/p>\n Get classes unlocked.<\/strong> Culinary and pastry courses are not available for general registration and are locked.\u00a0 Current and former culinary and pastry students must submit a student petition<\/a> in order to unlock semester culinary or pastry classes. At any time students are welcome to make an appointment to discuss program changes or ask program specific questions with a Culinary Advisor<\/a> if additional support is needed.<\/p>\n Returning students must submit an up-to-date food handler\u2019s certificate on file and meet with an Area of Study Specialist<\/a> to ensure their record is in good standing.<\/p>\n <\/p>\n Sign up for classes.<\/strong> After you have met with an Area of Study Specialist<\/a> and have submitted all the necessary documents, you are ready for registration. Log in to the Self-Service Tool<\/a> to plan and register for unlocked culinary and pastry classes.<\/p>\nSTEP 2:<\/strong> Culinary Advising<\/h3>\n
STEP<\/strong>\u00a03:<\/strong> Registration<\/h3>\n